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      蔚蓝棋牌官网

      Tel: 01 667 1311

      Int: +353 1 667 1311

      Saturday 23rd March, 2019

      Sunday 17 February 2019 16:21:40 Europe/London

      'Cuvée 25' tasting at TERROIRS

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      January 2019

      Sunday 17 February 2019 16:14:42 Europe/London

      Nomination for Shop of the Year 2019

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      Wine People of the Year 2019

      Sunday 17 February 2019 15:57:42 Europe/London

      Seán & Françoise Gilley of TERROIRS have been awarded

      ' The Sunday Business Post Gold Awards Wine People of the Year 2019 '

      by wine writer Tomàs Clancy 

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      Saturday 1st December 11:00 to 18:00 - Recaredo Cavas

      Wednesday 21 November 2018 18:33:11 Europe/London

      Taste the impressive vintage Cavas of Recaredo

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      Tuesday 26th to Saturday 30th June - Beaujonomie by Beaujolais

      Saturday 23 June 2018 18:16:58 Europe/London

      It's Beaujolais time and offers are not to be missed!

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      Anjou wine lovers, here is a very rare opportunity to meet Christian Jacques, proprietor of Clau de Nell

      Saturday 9th June from 12:00 to 19:00

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      Friday 20th to Saturday 28th April - Spanish Wine Week

      Friday 20 April 2018 13:36:21 Europe/London

      Spanish wine lovers - offers not to be missed!

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      Saturday 10th March, 2018 - Meet winemaker Agathe Bursin from Alsace

      Wednesday 21 February 2018 15:18:14 Europe/London

      Alsace wine lovers, here is a tasting not to be missed!

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      Thursday 16th November - It's Beaujolais Nouveau!

      Tuesday 7 November 2017 17:43:00 Europe/London

      Let's celebrate the arrival of Beaujolais Nouveau Thursday 16th November, 2017!

      We invite you to join us to share a glass of Pierre-Marie Chermette's "Les Griottes" 2017 from 5pm to 8pm.

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      Have you heard of Terrasses du Larzac wines in the Languedoc? 

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      An exceptional opportunity to meet wine authority Richard Mayson 

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      We invite you to join us to share a glass of Pierre-Marie Chermette's "Les Griottes" 2015 from 5pm to 8pm.

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      Friday 14th - Meet Portuguese winemaker Rui Reguinga

      Monday 10 October 2016 13:35:33 Europe/London

      This Friday 14th October from 3pm to 6.30pm you are invited to meet winemaker Rui Reguinga from Portugal. This is a lovely opportunity to taste his range of wines from diffrent regions of Portugal and to engage with him.

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      This is our great pleasure to welcome Carrie Sumner and Marcel Bühler  owners and winemakers of Domaine des Enfants in the Roussillon. Carrie & Marcel will be at Terroirs pouring their most remarkable and enchanting organic wines this Saturday 16th April from 2.30pm to 7.00pm

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      Saturday 5th March - Catalan winemaker Joan Soler visits Terroirs

      Thursday 25 February 2016 16:10:30 Europe/London

      We are extremely privileged to welcome for one day only at TERROIRS, Joan Soler a young rising-star winemaker who is regarded as the ‘the most prestigious winemaker’ in the Pla de Bages appellation of Catalonia. It's happening Saturday 5th March 11am/3pm.

       

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      Austria has fine soils with an ancient tradition of winemaking, and an exciting new generation of Austrian wines that is attracting notice worldwide.

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      Tuesday 9th February - Michael Reinisch from Austria visits Terroirs

      Thursday 28 January 2016 13:14:01 Europe/London

      Austrian winemaker, Michael Reinisch from the family wine estate Johanneshof Reinisch near Vienna will be at Terroirs to introduce his organic wines Tuesday 9th February from 3 to 7pm.

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      Saturday 6th February - Portuguese winemaker Rui Reguinga visits Terroirs

      Thursday 28 January 2016 12:47:12 Europe/London

      Rui Reguinga one of the most respected and distinguished Portuguese winemakers is in store Saturday 6th February from 11am to 7pm.

      Join us to sample Rui's elegant wines from Alentejo and Dão. This is a very rare opportunity to meet such an eminent winemaker. 

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      Frank Hederman from Cork is in store Saturday 28th November from 12pm onwards 
      for a feast of his splendid smoked salmon.

      Join us to sample some smoked salmon, smoked mackerel and hot smoked salmon along with some pickles from Rosebud Preserves, crusty fresh bread from Le Levain bakery and of course and a glass of wine!




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      Thursday 19th November, 2015 - It's Beaujolais Nouveau day!

      Sunday 4 October 2015 21:19:21 Europe/London

      Let's celebrate the arrival of Beaujolais Nouveau Thursday 19th November, 2015!

      We invite you to join us to share a glass of Pierre-Marie Chermette's "Les Griottes" 2015 from 5pm to 7pm.

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      Posted in News By Creative Steam

      Elian da Ros, winegrower and winemaker at Domaine Elian da Ros in the Côtes du Marmandais is visiting Saturday 14th November, 2015.

      We're hosting a free tasting at Terroirs from 12 to 5pm. Anyone is welcome to come along.

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      Saturday 7th November 2015, Raymond Blake, wine editor of Ireland’s Food & Wine magazine will be signing his book 'Breakfast in Burgundy' at Terroirs from 12pm to 5pm.

      It is the perfect opportunity to meet one of the most prominent Irish wine writers, talk about Burgundian life and last but not least share a glass of Burgundy in his company.

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      Sylvain Morey, proprietor and winemaker of Bastide du Claux in the Luberon - Northern Provence - is presenting his wines on Saturday 16th May.

      We're hosting a free tasting at Terroirs from 12 to 4pm. Anyone is welcome to come along.

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      Food and Wine Magazine - Raymond Blake - April 2015

      Friday 13 March 2015 12:24:51 Europe/London

      "Un petit peu de France"

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      Sunday Business Post - Gillian Nelis - February 8th 2015

      Monday 9 February 2015 20:39:21 Europe/London

      Bite Size - Trop belle pour manger

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      The Irish Times Magazine - Marie Claire Digby - February 7th 2015

      Monday 9 February 2015 20:32:41 Europe/London

      Chocolate: the real language of love

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      The Irish Times - John Wilson - February 7th 2015

      Monday 9 February 2015 19:18:11 Europe/London

      Everything's coming up rosé

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      The Irish Examiner - Leslie Williams - December 20th 2014

      Monday 9 February 2015 19:14:46 Europe/London

      Terroirs in Donnybrook

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      The Irish Examiner - Leslie Williams - December 20th 2014

      Monday 9 February 2015 19:09:11 Europe/London

      Lusca, Cabernet Merlot 2013, David Llewellyn from Lusk Co. Dublin

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      Sunday Business Post - Tomás Clancy - December 14th 2014

      Monday 9 February 2015 19:03:33 Europe/London

      A Top 50 festive wine guide

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      Sunday Business Post - Tomás Clancy - December 7th 2014

      Monday 9 February 2015 18:58:08 Europe/London

      Top five best corkscrews

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      Retail News - November 2014

      Sunday 30 November 2014 20:46:32 Europe/London

      Two Decades of Terroirs

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      The Sunday Business Post - Gillian Nelis November 23rd 2014

      Sunday 30 November 2014 18:35:07 Europe/London

      Grub gifts
      Need an idea for the foodie in your life? Gillian Nelis has suggestions for all budgets. 


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      Food & Wine Magazine - December 2014

      Sunday 30 November 2014 18:30:11 Europe/London

      Le Levain sourdough breads available at TERROIRS.

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      Tony Lynch Winner of the McCormick Cup

      Sunday 30 November 2014 18:28:35 Europe/London

      Tony Lynch, beekeeper in Donnybrook, Dublin 4 with the McCormick Cup he won at the 83rd National Honey Show in Surrey on 30th October 2014 for his Supreme Comb Honey sections.


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      The Irish Times - Winter Food & Wine Magazine - November 7th 2014

      Sunday 30 November 2014 18:25:07 Europe/London

      Domini Kemp's Favourite places to shop

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      The Irish Times, John Wilson - Saturday 1st November 2014

      Sunday 30 November 2014 18:02:46 Europe/London

      A bottle for every bite

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      Tomás Clancy Sunday Business Post - November 2nd 2014

      Sunday 30 November 2014 17:53:02 Europe/London

      Bringing back Beaujolais

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      Terroirs - Two decades on

      Monday 27 October 2014 11:55:59 Europe/London

      November 1994 - 2014

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      Sunday Business Post Sunday, 30th March, 2014 - Gillian Nells

      Sunday 30 March 2014 17:46:50 Europe/London

      'Cobh's finest smoked salmon comes to Donnybrook'

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      John Wilson - Irish Times Saturday 29th March, 2014

      Sunday 30 March 2014 17:44:06 Europe/London

      'A Superior sort of bubbles' 

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      Suits you, maman' 

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      L du Château Lavergne Dulong 2012, Bordeaux Sauvignon, 12.5%, €14.95. A perfect balance of crisp and soft, with delicious rich peach fruits. Great value.

      Christophe Extra Brut Pinot Meunier Champagne, 12%, €49.50. A wonderful bone dry Champagne with delicate ripe red and yellow fruits, lingering beautifully.

      http://www.irishtimes.com/life-and-style/food-and-drink/john-wilson-s-wines-of-the-year-1.1634723

      Posted in News By Creative Steam

      Sunday Business Post - Sunday 22nd December, 2013 - Tomàs Clancy

      Sunday 30 March 2014 17:07:45 Europe/London

      'Dreaming of a wine Christmas' - Tomàs Clancy 

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      Social & Personal – October 2013

      Wednesday 2 October 2013 17:00:03 Europe/London

      Seán Gilley who, with his French wife Françoise, runs Terroirs wine shop in Donnybrook, advises; 

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      Irish Independent - Thursday 6th December 2012

      Wednesday 29 May 2013 11:49:17 Europe/London

      Pre-Christmas rush, but tough times ahead.
      NO sooner had Michael Noonan broken the news that €1 in excise duty was to be added to the cost of a bottle of wine, than our wine shop started filling with customers.
      Certainly there were rumours that excise duty was going up. We didn't think it was going to be that high and we're shocked.
      We were very busy throughout the afternoon and we've been getting calls by people ordering and paying for wine.
      But while yesterday may have been busy as people stocked up for Christmas there's no doubt that the excise duty hike will hurt businesses like ours.





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      The Irish Food Guide – 10th Edition – 2012

      Wednesday 29 May 2013 11:48:42 Europe/London

      The Irish Food Guide – 10th Edition – 2012
      John & Sally McKenna

      Terroirs heads towards two decades of service Dubliners and wine lovers, and their great achievement in all that time has been to stay always relevant, always surprising, always enterprising. Françoise and Seán created a timeless aesthetic in their store when they opened, and age has only improved it. Their combined knowledge means they are able to keep finding good bottles, most especially from their beloved France, and their treasure trove of good things to eat is always intriguing and special.




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      Sunday Business Post - 1st January 2012 - Tomas Clancy

      Wednesday 29 May 2013 11:47:07 Europe/London

      BEST FINE WINE MERCHANT OF THE YEAR 2011 - Tomas Clancy
      In Dublin, last year’s number 3, TERROIRS, has leapfrogged to the top in what is a wafer thin contest between the entire top 10 candidates.
      Terroirs, 18 years in business this year, has shown once again that total commitment to perfection in wine selection, adventure and thoroughness in accessories, and adventure and optimism in creating a wine lover’s eco-system through every product in their jewel box of a shop.



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